Tapas

Deep fried calamari coated in tapioca flour & mixed spice.  Served…

Served with confit garlic aioli on a bed of hay.

Homemade crisps made with tapioca pearl.

Japanese style deep fried chicken with pickled red onion &…

Chickpea fritters served with aioli Mayonnaise

CHEESE BOARD
$21.00

Selection of 3 kinds of cheese served with crackers and…

Mixed platter of calamari, lamb croquette, tapioca crisps, chicken karaage…

Fresh tomatoes on rosemary focaccia with preserved lemon, pinenuts, parmesan…